Uterine Cancer

Diet is a major risk factor in this, as in most cancers. It is well known that when women from developing countries emigrate to industrialised countries, their risks for uterine and breast cancer rise substantially. Eating lots of salads and shunning junk food offers protection, as does progesterone. Doctors Lee and Peat, who have been so helpful to Dr. Elaine Hollingsworth in her research, are not the only scientists who recommend progesterone. There are a great many more. For example, Neils Lauersen, MD, Professor of Obstetrics and Gynaecology at New York Medical College, and author of PMS: Premenstrual Syndrome And You. Dr Lauersen says, “No human cancer has been reported during progesterone treatment; quite the reverse, progesterone has been used in treating specific uterine cancers.”